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Red Velvet Crackle Cookies

Also from Sunday Parade magazine article on holiday cookies.  Putting the recipe in the blog first, then trying it.  I figure typing it up will make me read it more carefully. Postscript:  They came out great.  Like better than the … Continue reading

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Turkey à la King

Looking for leftover turkey recipes I received an email from NY Times with just the thing:  25 recipes for left over turkey.  Gave this recipe a try, and it was yummy.  Especially served over reheated leftover biscuits. Here’s the link … Continue reading

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Irish Oatmeal, Bacon and Cheddar Souffle

From Irish Central, which sends me daily emails.  Some good recipes and this one is from Chicago! “Chef Michael Foley, an internationally renowned chef from Chicago, suggests for your Irish breakfast a light and airy oatmeal, bacon and cheddar soufflé.” … Continue reading

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Vegan Chocolate Whoopie

These turned out very well and my vegan friends loved them, though the cookies stuck to their fingers.  But that often happens with the classic whoopie pie I make.  They are just finger-licking good! When I baked the first two … Continue reading

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Lemon Whoopie

Made a delicious cake.  Filled with Blueberry Cream filling, which is just the normal filling with two or three tablespoons of blueberry syrup added.  Of course, hand mixer worked fine on these.

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Red Velvet Whoopie

I would definitely follow the recommendation at the end to use less cocoa.  I used the recipe’s amount and found it too dense.  I don’t have a stand mixer; hand mixer worked fine.  

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Strawberry Buttercream Filling

I couldn’t find the freeze-dried strawberries this recipe calls for so I bought frozen strawberries and skipped the milk.  Still made it quite runny when not in the frig.  Filling used with Red Velvet Whoopie Pies.  Very tasted and we … Continue reading

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Jalapeño Cornbread Whoopie with Bacon-Chive Goat Cheese Filling

I put these two together from the “Whoopie Pies” cookbook by Sarah Billingsley and Amy Treadwell.   I just used a regular hand mixer and it worked fine.  Parchment paper made clean up easier.   

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